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KAI® Pure Komachi 2 Sandwich/Bagel Knife

Item #: KE-AB5063


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about this product

With the popularity of the original Komachi Kitchen knives, Kershaw decided to update the design and add more models for the Komachi 2 line. They have kept the ergonomically shaped resin handles and the high-carbon stainless blade at 57-59 Rc. with the fluorinated resin coating. The special coating keeps food from sticking during preparation, resists corrosion and makes cleaning the knife easier. Razor sharp, functional and colorful, these knives are bound to be a conversation piece in your kitchen. Made in China.

Light purple handle and blade. The 5-3/4" blade has wide, scalloped serrations designed to cut sandwiches without ripping and tearing the bread to handle just about any cutting task in the kitchen. Measures 10-3/8" and weighs 2.9 oz. Suggested retail $25.00.

  • Type
  • Blade
  • Blade Length
  • Finish
    Fluorinated Resin Coating
  • Blade Steel
    High Carbon Stainless
  • Rockwell
  • Handle
  • Overall Length
  • Weight
    2.9 oz
  • Origin

KAI Cutlery

KAI Cutlery is a powerhouse in Seki City, Japan. Seki, because of the location of iron, has been the center of the production of swords, knives, and other cutting tools for the past 700 years. KAI has been a leader in kitchen and utility knives for over 90 years. They own Kershaw Knives of Portland, Oregon, as well as extensive production facilities in Japan and other parts of the Pacific Rim. The knives we carry from KAI are excellent kitchen knives and they receive excellent reviews from our customers.